Helen Chen Carbon Steel Flat Bottom Wok - 8 in.

A must-have for your Asian cooking arsenal! This wok features a professional heavy gauge 1.4-mm carbon steel body for quick heat response and uniform heating.

• Heat resistant wooden handles
• Flat bottom for use on gas, electric, or induction stove tops
• Material: Carbon Steel

Please note carbon steel woks require seasoning prior to first use and care and maintenance thereafter. Learn how to season and care for your wok.